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Warm Goat Cheese Salad

In this recipe video, I show you how to make a very sophisticated, but very simple starter dish – a warm goat cheese salad. The goat cheese is crusted in panko bread crumbs and quickly fried, so that the outside is crispy, and the center warm, creamy and delicious.Continue Reading...
In this recipe video, I show you how to make Spaghetti with Broccoli Pesto & Chicken. Pasta recipes like this one are great, because they taste like they take hours to make, are really quite substantial and flavorful, but can easily be made in under an hour.Continue Reading...

Broccoli Pesto

In this recipe video, I show you how to make a broccoli pesto. Whether you’re a newbie, or you’re an old hand at traditional basil pesto, I think you’ll find this version a nice twist on the classic.Continue Reading...

Homemade Vegetable Soup

In this recipe video, I make a vegetable soup that easy for anyone to make at home. I crank this soup out anytime I feel my vegetable consumption is dropping and I need a boost. Of course that boost needs to come with great flavor, and that is exactly what this vegetable soup provides.Continue Reading...

Bacon Wrapped Asparagus

In this recipe video, I show you how to improve on one of the most un-improvable vegetables – asparagus. My secret, add bacon. Bacon wrapped asparagus retains, that fresh, grassy flavor of asparagus, and combines it with the salty yummy-ness of bacon.Continue Reading...
In this recipe video, I show you how to make a simple spaghetti with shrimp and pancetta. I love pasta dishes like this, because they are so easy and quick to make, they are light, but also taste fantastic.Continue Reading...

Spaghetti Arrabiata

In this recipe video, I show you how to make a Spaghetti Arrabiata. While I don’t make this pasta recipe as often as some of my others, when I do I absolutely love it. What makes it unique is the addition of some chili flakes in the arrabiata sauce, which obviously bring some heat to the pasta.Continue Reading...

Lemon Spaghetti

In this recipe video, I show you how to make an incredibly simple recipe for lemon spaghetti. This is one of my favorite fast and easy pasta recipes for when I’m getting home late from work, or getting home late from party.Continue Reading...

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Appetizer

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  1. 1

    Warm Goat Cheese Salad

    Goat Cheese is awesome just on it’s own.  Imagine how great it is breaded and fried?  That’s exactly what I’ll show you how to do in this recipe for a Warm Goat Cheese salad.  The goat cheese is definitely the star of this salad, and brings enough body to the dish to make it a pretty substantial lunch, or starter course.

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  2. 2

    Spaghetti with Broccoli Pesto & Chicken

    Traditional basil pesto is one of my favorite pasta sauces, and I’m making a spaghetti pesto, or penne pesto every month or two.  But I’ve recently added a twist to the traditional version, that I’m absolutely loving…Spaghetti with Broccoli Pesto.  Broccoli pesto tastes a bit stronger/more flavorful than the standard basil pesto, and just like the standard, goes great with pasta.

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  3. 3

    Tomato Pizza

    Homemade pizza’s have become a favorite of mine.  They are easy to make and the diversiy of ingredients you can use, means that you can please just about anyone’s tastes.  For this recipe, I show you how to make what I’m calling my “Chunky Tomato Pizza”.  It’s a take on a standard margarita pizza, but instead of a smooth tomato sauce, I keep large chunks of diced tomato in the sauce.

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  4. 4

    Broccoli Pesto

    I love a good pesto…but I also love to tinker with recipes, and it’s in that spirt that I made this broccoli pesto. Traditionally, pesto is a very tasty combo of ground, garlic, pinenuts, parmesan cheese, olive oil and…basil. I love it. But I also love broccoli. And I really love the health benefits of eating broccoli, so I fiddled around a bit, and started make broccoli pesto essentially,

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  5. 5

    Homemade Vegetable Soup

    Vegetable soup is one of those recipes, like chili, where isn’t really a recipe.  There are so many different versions and styles, you can try a 1,000 versions without any repeats.  In fact, frequently “clean out the fridge” day at my house frequently results in a pot of vegetable soup on the stove, because I’ll make it with just about anything I find.  In this recipe, I show you a pretty basic

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  6. 6

    Bacon Wrapped Asparagus

    Asparagus may be my favorite vegetable and I thought there was little to do to improve on it’s perfect simplicity.  That is, until I wrapped it in bacon!  Here I show you how to make a bacon (or more specifically pancetta) wrapped asparagus, that has all the great grassy, fresh taste of asparagus with the salty, savory flavor of bacon.  In addition to the great flavors, I love the contrast in t

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  7. 7

    Spaghetti with Shrimp and Pancetta

    Spaghetti, Shrimp, Pancetta…how you can go wrong?  Pasta dishes that are simple, and seem simply “thrown together” are often my favorites, and this recipe for Spaghetti, Shrimp and Pancetta is exactly that.  Both spaghetti and shrimp, take little more than 10 minutes to cook, and not much longer for pancetta, or bacon if that’s what you have.  That means that within about 30 minutes, you can ma

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  8. 8

    Spaghetti Arrabiata

    Next time you’re in the mood for a bit of heat on the dinner plate, let me suggest this Spaghetti Arribiata.  Arribiata, in Italian means “angry”, and this recipe certainly fits the bill.  The sauce is essentially a simple marinara sauce, that gets spiked with some hot chili flakes and a bit of red wine vinegar.  The result is a good amount of heat and tanginess, that goes really well with the

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  9. 9

    Lemon Spaghetti

    When it’s late, or I just don’t feel like cooking, it’s great to have a few recipes under my belt, that literally take 15 minutes, and almost no effort to make. This Lemon Spaghetti recipe is just that. While the rich tomato based spaghetti recipes are great, sometimes you can use the simplest ingredients to enhance

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  10. 10

    Chicken Penne Pesto

    I love a good chicken pasta recipe.  Both ingredients are easy to cook, and are great blank canvases that work with all kinds of other flavors.  Here I show you a recipe for Chicken Penne Pesto, which has become a staple in my house.  Pesto sauce is one of my favorite pasta sauces, for it’s great basil/garlic flavor, it’s texture, and of course the vibrant green color.  I show you how to make a

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