Grilled Steak, simply put, is awesome! Not only is there something primal about taking raw meat to open flame, grilling a steak picks up a unique smoky, charred flavor, and develops a flavorful crust, through the millard reaction. It's also a great excuse to have a couple beers outside on a Summer day. Search through our best grilled steak recipes, and you'll find how to cook Filets, New York Steak, Ribeyes, the mother of all steaks, the Porterhouse...and a ton of other cuts too. More important that some great recipes, you'll also learn the core cooking techniques that will ensure your grilled steak comes out perfect every time - tender, juicy, with a ton of favor; not over cooked, sad and plain.

How to Grill a Perfect Filet Mignon

Filet Mignon is often considered the greatest steak cut of them all. It’s unmatched in tenderness. Has a somewhat mild flavor, compared to other cuts, and when cooked right, it nearly guaranteed to please. I’ll frequently cook my filet in the oven, but once it gets warm enough, it’s time to bring...

How to Grill New York Steaks

New York Steaks are sometimes called New York Strip Steak, Kansas City Strip Steaks…or just the abbreviated Strip Steaks. It’s is one of the most common cuts in restaurants, from the most expensive Steakhouse to the restaurant chain down the street from you. For good reason. New York Steaks have a...
Marinated Grilled Skirt Steak

Marinated & Grilled Skirt Steak

In this recipe video, I'm going to show you how to marinate and grill off one of my favorite cuts of beef - Skirt Steak. Skirt has traditionally been a cheaper cut of meat, but the price is coming up as people figure out how good it really is. It's perfect for both marinades and the...

5 Rules for a Perfect Grilled Steak

Growing up, the only way I knew how to cook steak was on the grill. And I gotta admit that bringing flame to meat was, and still is, a satisfyingly primal expression of the culinary arts. However, over the years, I've found that great steaks can indeed be cooked on the grill, and so each time it's...

How to Grill a Steak

While I love to cook steaks indoors, in a cast iron pan, getting out over the open flames, on a grill satisfies a primal need to bring fire and meat together. It also, joyfully, imparts an awesome flavor to a great steak. But alas, how to grill a perfect steak still eludes many folks, and I've seen...

Tuscan Grilled T-Bone

In this recipe video, I show you how to cook a Tuscan Style T-bone steak. Like my Tuscan Chicken, the primary flavorings here are rosemary and garlic - both of which go great with steaks. The T-bone, or Porterhouse, is one of my favorite cuts, part filet mignon, and part New York Strip, you get...
Dave Beaulieu June 10th, 2013 Beef
Grilled Ribeye with Balsamic Portabella Mushrooms Recipe

Grilled Ribeye with Balsamic Portobello Mushrooms

In this recipe video, I show you how to make a grilled ribeye steak, with balsamic portabella mushrooms - a twist on a classic combo. Ribeye is one of my favorite cuts of steak, as it's generally both tender and flavorful. Grilled, you get a super tasty char on the outside that crisps up the...
Dave Beaulieu September 26th, 2011 Mushroom
Grilled Flank Steak With Pesto Recipe

Grilled Pesto Flank Steak

In this recipe video, I show you how to grill a flank steak...but not just any ordinary flank steak. For this version, I've made some traditional basil pesto and "baste" the steak with that pesto while it grills. The result, other than a perfectly cooked steak, is a tasty, herby,...

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